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gAstrogAllo opens this Wednesday with the participation of 11 tapas and 2 pastry shops (06/12/2017)

This Wednesday, at 12:00 hours, has begun one of the most anticipated events of the Patron Saint Festival.

GAstrogAllo returns, a gastronomic event that is celebrating its third edition and which will become a social reference point next to the Carp of the Day Fair until next Sunday, December 10.

The opening was attended by the general director of Commerce, Francisco Abril, accompanied by the mayor of Mazarrón, Alicia Jiménez, who have taken advantage of the visit to the different stands to talk with their workers and managers.

The Cresta del Gallo building on the Avenida de la Constitución de Mazarrón is home to 11 tapas and two pastry shops that will offer their best culinary creations to the thousands of visitors expected and who have already met in previous editions.

The opening hours will be from 12:00 to 17:00 hours.

Participating venues are: La Farola, Calle Delicias, D'Tapas, La Sal, New Bodeguita, La Meseguera, Descuadre, Copo de Oro, Fizz GastroBar, El Mata Restaurant, La Perra Chica, Carreño Confectionery and La Canela Bakery.

gAstrogAllo junior and baby workshops

The opening of this Wednesday, December 6 has been enlivened by the group Conecta2, with a concert scheduled for 2:00 pm.

On Thursday, December 7, at 12:00 hours, the market will focus on the culinary skills of the youngest children, with the help of gAstrogAllo junior, a contest for which they have registered, through the collaboration of the schools, 28 children.

Also, from Wednesday to Sunday the market hosts the gAstrogAllo baby workshops from 1:00 p.m. to 4:00 p.m.

Francisco Expósito will present the award for the best cover

The award for the best gAstrogAllo cover will be held on Sunday, December 10 and this time it will be carried out by Francisco Expósito, a teacher at the Institute of La Flota and chef at the Alcázar and La Carrasquilla Hotel. Celebrations of Mula.

Currently, Expósito holds the positions of vocal and president of opposition courts of Industrial Master in the specialties of kitchen and pastry, catering services and hotel management.

In addition, to their teacher training must add their professional experience in different companies in Andalusia, La Rioja, the Balearic Islands and Asturias.

The activity of gAstrogAllo is complemented by the Carpa de Día Fair that will remain open from Wednesday 6 to Sunday 10 December from 12:00 to 22:00, with the participation of four establishments.

Source: Ayuntamiento de Mazarrón

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