Until August 21 for residents and tourists can enjoy the Mazarrón best Galician cuisine thanks to the "Centro Gallego de Murcia" who has set up a food stand in Rihuete ride.
4 years ago, the Galician Centre and carried out this initiative and this year's experience repeated to reach citizens dishes like octopus from Galicia, the ham, cheese pie nipple and traditional Galician wines in addition to naming as Ribeiro and Albariño.
The president of this organization, José Luis González, "we are having very well received despite the difficult economic times are" love and deal with customers because "the weather should always put a good face."
With this initiative, "what we get is closer Galicia to all those who can not travel to this wonderful land."
The food stand is open from noon and closes late at night, so you can go to lunch and dinner.
The quality of products and traditional production, with the hand of specialized pulpeiro Pepe "Carpinteiro" are his main qualities.
In addition, the position is located in a privileged environment as is the ride Rihuete, where there are several rides and attractions and a playground for younger children to enjoy the summer nights with her parents and family.
Source: Ayuntamiento de Mazarrón