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This afternoon has closed the course "Food, Culture and Health" for three days has been developed in the hotel "Playasol" Bolnuevo the hands of the Sea International University - Campus Mare Nostrum and has had the participation of the City Mazarron.

Showed great satisfaction of the course students today, and the arrangement thereof, for the perfect and successful development of these days that have had figures and top professionals in the contemporary kitchen and business of the Region of Murcia.

An example is the presence this morning of Jacob Torreblanca, awarded "Best artisan baker" and runner-up pastry, who has taught the participants "the magic of chocolate" develop creative proposals such as a letter bound, edible, or a oyster chocolates made with various types.

This day has been very sweet, not only because the chocolate has been one of the protagonists, but also because the students have discovered new techniques for the preparation of ice creams and cocktails.

Especially interesting was the last workshop course taught by Firo Martinez Vazquez de Parga, another award-winning chef of the restaurant "El Olivar", which has dazzled the audience by teaching them "how to create new sensations in the kitchen."

The closure has had the Mayor of Mazarron, Ginés Campillo, the Vice President of Strategic Development and Training at the University of Murcia (UMU), Fernando Martin, and the director of the International University of the Sea (UNIMAR), Maria del Carmen Martinez.

The mayor has been particularly happy that "our commitment to the University of the Sea would return to Mazarron has paid off, because never before had met in the town so many good people in the world of gastronomy."

An opportunity has been very well used by students who have discovered "how important this is, as it is part of our way of being, our way of life within our culture and our health."

Fernando Martin explained that this course has been done "was difficult to undertake because the proposal was based on a kind of mounted television in which the present could follow in detail the preparation of dishes and also had to have with renowned chefs in the kitchen today. "

To the rector, "was a challenge, but personally I think we've passed it was not a course we usually use to make and I hope that students have met their expectations."

For its part, the director of the Council thanked the UNIMAR support "so we could return to Mazarron, particularly the Mayor for being interested in a course of its kind that has been a success. We are very pleased with this addition because type of courses we achieve educational excellence in the region, something much needed today. "

There was also a special thanks to the hotel "Playasol" and its director, Francisco Garcia, because "they have been outstanding at all times that we are not missing anything and we have dispensed a great deal."

All of them with the two co-directors of this course, Maria Dolores and María Belén López Garrido, have delivered the course diplomas to students who were satisfied, not only because they have learned techniques and secrets of contemporary cuisine and fusion, but because over the same issues are also addressed and workshops related to health, such as celiac disease or diabetes, they proposed the works for persons suffering from any of these diseases, or just want to diet and involved the the workshop to prepare a meal satisfying.

During the closure, the Mayor of Mazarron, Ginés Campillo, has launched some ideas to college representatives about new courses and that the municipality will support the International University of the Sea to return next year to be present in Mazarron, and has grateful students participation.

They would have wished that your stay is pleasant, as the participants enjoyed a tourist route yesterday by the city organized by the Department of Tourism that led from the coast to Mazarron, where they visited the town hall and exhibition Pedro Cano.

A visit of the students have commented that "lived with great interest."

Source: Ayuntamiento de Mazarrón