Portal de Mazarron
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Sea International University - Campus Mare Nostrum (UNIMAR - CMN) and the City of Mazarrón focus this summer in the Marine Environment and Gastronomy with two new courses.
The first of them, which will run from 15 to 17 July at the auditorium of the "House of Culture" of Mazarrón, is entitled "Environmental Education as a tool for conservation of the seabed".
While the second, to be held between 10 and 12 September at the hotel "Playasol" again have to food as the star under "Learning and eating".
The courses have been presented today by the Mayor of Mazarrón, Ginés Campillo, the Vice Chancellor for Strategic Development and Training of the University of Murcia (UMU), Fernando Martin, the Councillor for Education of the consistory, Maria Celeste Soria, and the directors of both courses, Sara Montoya - responsible dedicated to the Marine-and María Dolores Garrido and Maria Belen Lopez Gastronomy responsible.
The mayor of Education, Maria Celeste Soria, said during the presentation that "both organizations we have chosen to promote courses that have a direct relationship with the municipality to be, not only an educational activity, but also the starting point for other actions or initiatives the participants want to implement here or in other parts of the regional or national geography ".
The director of the course on the Marine Environment, Sara Montoya, explained that it "aims to raise awareness of the Marine Environment of the Region of Murcia for the public to assess the ecosystem, participating in their conservation."
For Montoya, "this event is conceived as a space for reflection, exchange of ideas and experience and knowledge of the resources that we have to take actions necessary to defend and protect the Marine Environment".
Meanwhile, María Dolores Garrido Ó Maria Belen Lopez, has stated that "in the gastronomic board, from different points of view, different contributions from scientific and culinary knowledge to realize new and improved products and preparations".
Furthermore, "also aims to bring the problems society is, for certain population groups, the feed satisfactorily, revealing the extent to which research and development in the field of culinary technology can contribute to improving the quality of life of these people, allowing the act of eating is pleasurable and, why not, fun. "
The price of both courses is 80 euros, being able to formalize the registration through the web http://www.um.es/unimar/.
The vice president of Strategic Development and Training of the University of Murcia (UMU), Fernando Martin, added that "such and such
Finally, the Mayor of Mazarrón, Ginés Campillo, stressed that "we want to offer courses this year will be as successful, or more so, than the food that was conducted last year and it was a triumphant return University of the Sea to our municipality. "
The mayor thanked "the fruitful work that body education is conducted in Mazarrón because, thanks to him, the second congress Phicaria reached significant consolidation as one of the country's most interesting events in terms of production refers Mediterranean ".
Source: Ayuntamiento de Mazarrón
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