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In its first four days, the food market gAstrogAllo 2.0 records a high influx of visitors.

Since opening last Saturday, this event has become a point of attraction that has brought to the city to people from throughout the Region of Murcia.

The gastronomic event has received very positive feedback from professionals in the region.

Framed within the festivity of the Immaculate, gAsgrogAllo 2.0 invited to tour the facilities of the building where ten Cresta del Gallo restaurants offer three daily tapas.

Two of the ten participating restaurants are invited establishments: Mother of God and The Passage / Salt and Almagre, both of Murcia.

The rest are local Mazarrón Bay: Manduca, La Barraca, La Meseguera, salt, Mata / Foundry, New Bodeguita, Fizz and Oscar's.

A jury headed by Pablo González-Conejero, chef with a Michelin star restaurant La Cabana-Buenavista, award for best cover in a ceremony to be held on Saturday December 12 at 16:00.

Earlier chef González-Conejero conduct a master class with local products.

Wine tasting, food pairing, confectioners demonstrations and child gAstrogAllo

gAstrogAllo complete with a varied agenda of side events that make your visit even more attractive.

Wednesday, Bodegas del Rosario Bullas provide suggestions to offer a good table with a wine tasting beginning at 17:00.

Before, at 16:00, starts on gAstrogAllo infantill contest, where children can show off their cooking skills ..

Alceño Jumilla wineries offer a new wine tasting on Thursday 10 December, also at 17:00.

Chocolate lovers have an unmissable event on Friday December 11.

That day visit gAstrogAllo Andrew Marble, renowned confectioner Patisserie La Gloria of El Palmar.

It will be from 14:00 hours.

And at 17:00 the Milkmaid of Bordeaux offers wine and cheese pairing, entitled "Do not give you the cheese."

Red House Murcia wineries make a new tasting from 18:30

The highlight will be on Saturday December 12 hand Chef Restaurant La Cabana Buenavista de Murcia, Pablo Gonzalez Conejero, will offer a master class with local products.

Source: Ayuntamiento de Mazarrón